As we rapidly head to the end of 2014 I thought I’d have a look back at the year that was here at I Spy Plum Pie, with your favourite posts! It’s always interesting to see which posts were the most popular, and it’s not always what I might have guessed.
Obviously the earlier in the year I posted them the more likely they are to appear on the most read list, but we’re not exactly being scientific around here so we’ll just run with that shall we!?
I’ve decided to create two separate lists – Top 10 Recipes and Top 10 Eco Living posts, so let’s start with Recipes!
It’s a pretty even split between sweet and savoury recipes, so clearly you guys are much like me – eat healthy most of the time but make sure there’s room for treats as well! Makes a whole lotta sense to me!
10. Vegetable Rolls
9. Couscous & Chickpea Salad
8. Citrus Iced Tea
7. Nut & Seed Granola
6. Fruit & Oat Slice
5. Fig & Cinnamon Slice
4. Pineapple, Passionfruit & Coconut Milk Ice Cream
3. Banana Macadamia Loaf
2. Corn & Haloumi Fritters
1. Lemon & Coconut Yoghurt Cake
And now, over to the Eco Living Posts!
10. Ingredients to Avoid: Microbeads
9. Compost Options for Apartment Dwellers
8. How To: Storing Fruit & Vegetables
7. Balcony Gardening Update: The Wall Planter
6. Ethical Christmas Decorations
5. Spotlight On: Eat The Globe
4. Palm Oil Free Easter Treats
3. Surprisingly Non-Vegetarian Foods
2. Trupp Cooking School Fermented Foods Class
1. Balcony Gardening Update: Freestanding Vertical Planter
And that’s it! The year that was on I Spy Plum Pie! Did your favourite posts make the cut? I’d love to hear what you’d like to see more of next year!
If you want to make sure you don’t miss any of the 2015 fun then pop your name on the mailing list by clicking here and a free copy of my healthy drinks guide will be all yours as well!
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I Spy Plum Pie is Liz, an early 30s kiwi-born, Melbourne raised girl who is passionate about the environment and sustainability, food, exploring and learning new things. Join me on my journey to a happy, sustainable life!
merilyn
December 20, 2014 at 7:19 am (10 years ago)great posts, thankyou liz!
love your work! <3
you are a breath of fresh air with your clean
green approach … I subscribe to your point of view and am always willing to learn more about any topic which supports the planet!
all you can do is keep educating the masses!
wishing you love, peace and joy!
cheers to you! love m:)X
I Spy Plum Pie (admin)
December 22, 2014 at 10:18 am (10 years ago)Thanks for all your lovely comments Merilyn, you’re such a great supporter! xx
Pearl
December 20, 2014 at 8:30 am (10 years ago)Happy Christmas Liz, and hoping 2015 is wonderful for you. Really look forward to your posts and have tried at least half your recipes. Those corn and haloumi fritters are a favourite with green salad….hugs!
Pearl recently posted…Call for testers!
I Spy Plum Pie (admin)
December 22, 2014 at 10:18 am (10 years ago)Thanks so much Pearl, I’m glad to hear so many of the recipes have been a hit with you! Have a wonderful new year xx
Nicole - Champagne and Chips
December 20, 2014 at 6:22 pm (10 years ago)Such a lovely round up. I’m going back to try that banana and macadamia load with the drizzle
Nicole – Champagne and Chips recently posted…Ms G’s Review {Sydney}
I Spy Plum Pie (admin)
December 22, 2014 at 10:19 am (10 years ago)Thanks Nicole! I think I need more of that banana macadamia loaf in my life as well!